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Article: Chocolate Mousse

Chocolate Mousse

protein chocolate mousse

The most incredible, silky smooth, high protein dessert recipe. You wouldn’t believe that it’s made with tofu! 


400g silken tofu

100g dark chocolate, melted

2 heaped Tbsp Double Choc Fudge Protein Powder

1 tbsp maple syrup, optional


Add the tofu to a blender and blend until smooth. Pour in the melted chocolate and protein powder, maple syrup and continue blending. Add a little soy milk if it has trouble blending. 

Pour into two glasses and set in the fridge for an hour. 

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